Farewell to our beloved French Mamie (Feb 13,1926 – Aug.22,2020)

Though she was 94 and ready to go, we are never prepared to say that final farewell to our mothers. On the day we buried our beloved Mamie, we were overcome with waves of sadness that come and go like the tide crashing the shores of Trouville by the Sea where she lived for over 6 decades. Fleeting memories of her emerged like rays of sunshine poking through the dark clouds.

Mamie cut the quintessential image of a traditional French woman, “toujours bien coiffée”, scarf wrapped around her neck, wicker basket swinging on her arm, bustling off to market to banter with the local merchants for the best cuts of meat and finest cream. No one would dare try to pull one over on Mamie when it came to selling second rate fruits and vegetables, only the finest for serving her family.

Though she had a difficult childhood, she was never bitter about her lot in life. After meeting at a tea dance popular after the war, she married Guy Lechault in 1951. She had 2 beautiful daughters and one fine son, who became my loyal, loving husband.

Growing up during the hard times between two world wars, she dedicated her life to raising her family making sure her children never had need for naught. Family was the center of life and her 5 grandchildren were the apples of her eye. She was so proud of them; they were so fortunate to have had her as part of their lives during their growing up years. 

Nathalie her eldest grandchild remembers when she was old enough to drink alcohol and had her first glass of wine à table with her French family,

“Mamie was so delighted,” Nat says, “it was as if the messiah came!”

Mamie made everyone’s  favorites dishes, often serving 5 different menus when the kids were little, but they all grew up appreciating healthy food and mealtime remained sacred-a time to gather round the table to tell stories, talk about food and savor the tastes.

As soon as we finished one meal, Mamie, a woman who never served a sandwich in her life, would ask, “What would you like for lunch tomorrow?”

Lunch meant dinner in the old-fashioned sense — a five-course meal with a starter, main course, cheese platter, dessert and coffee with chocolates that she had hidden for special occasions. Then she would set out thimble sized glasses and poured “just a taste” of her homemade plum liquor.
We had barely cleared the table before Mamie started preparing for the next feast, scurrying back around to the village shops filling her wicker basket with fresh supplies from the butcher, the baker and the creamery.
She lived in a 17th century fisherman’s flat chiseled into the falaise on the quay of Trouville. The small rooms were stacked on top of each other like building blocks connected by a creaky, winding wooden staircase.Her home was her castle; the dinner table her throne, although she never sat down; she was always so busy serving others.
No matter how crowded the 12” by 14” living room, there was always space to squeeze in around the big wooden table that could always accommodate one more.

Mamie could be stormy with a sharp tongue that you never wanted to cross, but she was also sunshine filled with warmth and the first to offer consoling words in times of trouble. Ever since my car accident in France 40 years ago, like a mother hen she welcomed into her family nest and watched over me as if I were a baby chick with a broken leg.

Mamie was the sun and the sea, the wind and the rain, the beach, the boardwalk, the open market, the fish sold fresh off the boat on the quay. She was Camembert, strawberries and cream, chocolate mousse, apple tart and homemade red current jelly.

She may be gone, but she will never ever be forgotten. Our every memory of Normandy is a memory of Mamie, the matriarch, the heart of our French family.

 

Trouville sur Mer, Normandy, France

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French Mamie’s House in Trouville’s Historic Fishermen District

Mamie’s house overlooks the quay of Trouville, France, a fishing village where inhabitants exist in rhythm with the tides and the ebb and flow of tourists flooding her Normandy beach.

Mamie lives in the historic fishermen quarters on the Rue des Ecores, which dates from the mid 17th century when the quay was built. The houses once chiseled out of the cliff to accommodate fishermen reflected the maritime hierarchy. The sailors’ flats had one window and one floor, while the prosperous captains’ homes had windows on either side of the front door, and several floors.

The lower level of the building, filled with cafes, boutiques, and gift shops, opens to the bustling boulevard across from the open market on the Touques River. On the rue des Ecores up above, time froze; fishermen flats look the same as when they were first built. Wooden doors open to pencil-thin homes where rooms are stacked 6 stories high like building blocks.

On the narrow lane under number 55, the door opens into Mamie’s ground floor, which is actually the 3rd level of the building. On the left is her kitchen. Straight through the hallway to the dining/living area, French windows open to a balcony above the quay.

The windows on one side of the apartment face the colorful, lively, bright main street alongside the Touques River; the other side’s windows look onto the darker Rue des Ecores.

In the living room, a wooden dining table, the focus of any French home, consumes most of the space. A love seat, wedged next to the oak, Normand cupboard filled with Mamie’s old wedding china, faces the TV, perched in a corner. Though compact, the 10 x 14 foot room expanded to squeeze another chair around Mamie’s table where family and friends were always welcome to dine on Normandy’s finest fare from land and sea.

In between the two rooms, a steep, winding staircase, coils like a snake, from one floor to the next. The stairway is so tight that furniture had to be brought up by crane and passed through the windows.

On her second floor landing, there is a water closet and 2 bedrooms. In Mamie’s room stands a wardrobe of fine Normand craftsmanship passed down from ancestors. On the floor above that, are a bath and two more small bedrooms where we always stayed. Each morning I threw open the shutters savoring a birds eye view of the river, fish market, and casino. The very top floor under the mansard roof once held Papie’s old workbench and hanging tools.

Every nook and cranny remained filled with mementos triggering happy memories from Mamie’s giant dinner bell, to her French cartoon collection, to her lumpy, duvet covered beds. Artwork and photographs, showing the chronology of marriages, birthdays, baptisms, and graduations, covers every inch of wall space.

Whenever we left, driving away down Main Street, Mamie and Papie stood on the wrought iron balcony waving goodbye and blowing kisses.

The historic landmark, Rue des Ecores, endures as the center of the fishermen district, just as Mamie’s place remains forever as the heart of our French family.

Strolling the Trouville-Deauville Boardwalk

IMG_3313Strolling down the boardwalk in Trouville on the beach in Normandy is like stepping back in time. On June 6, 1944 the Normandy beaches were ravaged during the famous D-Day Landing, yet fortunately for my French family, pockets of the coastline were spared from the bombings. La Promenade des Planches, built in 1876 of an exotic wood that resists heat and cold, endures another kind of beating. The faded, grey boardwalk has withstood the tantrums of the skies, tempest of the sea, and the trampling feet of millions of tourists.

From the boardwalk, on your left, the ocean calls. White foaming waves wash onto a beach DSCN1474_copywhere children build sandcastles and fly kites while young adults shoot across the sand on colorful char sails. Children and adults alike kick footballs into faded nets, dive after volleyballs in the sand and smack tennis balls on the red clay courts. Proud owners of the beach houses lean against the white huts trimmed in blue and bake in the afternoon sun like gingerbread in an oven.

Queues form in front of the ice cream, crepes and waffle stands. Tables from the outdoor cafés spill onto the walkway. Gold, magenta, and turquoise kites dance across the skies. The steady rhythm of the waves crashes against the horizon, where only the bravest souls dare to wade in the frigid water. The beach is a beehive of activity.

DSCN1441_copyIf you look to the right, it’s as if time stood still. Imposing half-gabled, eighteenth century mansions line the seafront, casting shadows, looming as if guarding the coast from another invasion. My dream is to be able to walk through one, to creep up the spiral staircases and peek into the alcoves and corner niches.

The juxtaposition of past and present creates a stunning contrast. I cringe when tourists pull out iPhones. Why would anyone want to connect in artificial cyberspace, when the reality of the beach offers a feast for one’s senses?

DSCN1471_copyBenches beckon beach goers to sit for a spell, to people-watch and admire the ocean. I used to identify the passersby nationality by their fashion choices. Svelte Parisian women wore tight fitting designer skirts and even skinnier stilettos. The British donned bonnets and cardigans with sturdy footwear. Americans sported baseball caps and tennis shoes.

Now that the old-fashioned, canvas Converse high top has made a comeback worldwide, national identity is harder to decipher. Styles of dress have blended, at least with the younger generations.IMG_0340_copy

A stroll down the walkway fills me with a sense of timelessness. Long after I am gone, the next generations will continue to promenade on the boardwalk of Trouville-Deauville.

Chez Mamie -To Grandma’s House We Go

DSCN1477_copyEven though I knew the 7 hour drive from Geneva to Trouville would be arduous, I am glad I went. Our bittersweet trip down memory lane was made all the more meaningful because our daughter was along.

Mamie answered the doorbell at midnight wringing her hands with worry that it took us so long. We fell into the lumpy old beds and slept, the sleep of the dead. The next morning, we threw open the shutters of our attic nest for a bird’s eye view of the cloud-covered sky, casting melancholy shadows over the spindly old village. Trouville was built where the Touques River meets the English Channel.

Mamie lived in the gangly, 18th century fisherman’s flat chiseled on the side of the cliff that DSCN1453_copyopened onto the Quais Fernand Moureaux. Her front door – three stories up – was on the rue des Ecores on the street above. Underneath her house was a clothing boutique, Blanc de Nil, which sold only white clothes.

Baby yellow rose buds and purple pansies grew in flower pots behind the wrought iron balcony railing where Mamie and Papie stood in their robes waving goodbye as we began the long trek to Switzerland with wind burned faces and stuffed bellies. On that very same balcony our children and their cousins searched for eggs falling from the skies when the Easter bells rang on their way to Rome. In France the Easter bells delivered chocolates instead of the Easter bunny.

DSCN1449_copyOn sunny days, we opened the French doors and let the warmth seep into the small sitting room/dining room. An oak table with folding leaves expands for family was squeezed into that 12” by 14” space. A love seat and matching chair faced the TV screen. An antique Normand armoire, storing Mamie’s wine glasses and wedding china dating back 64 years, was tucked against one wall. Every spare inch of wall space was covered with photographs of her 3 children and her 5 grandchildren.

The focal point of any French home was the dinner table, where families shared meals over a lively repartee of word play, heated debates, biting sarcasm, and endless discussions about food: what we ate yesterday, what we are eating today and what will eat tomorrow.

DSCN1476_copyIn Normandy where the land meets the sea, dining was of the finest quality in France. On the wharf, fishermen sell mackerel, sole and bar – caught the night before.

At the open market, the locals offer free-range chicken, as well as lamb and veal that romped on lush green pastures only days before. Tomatoes, lettuce, carrots, artichokes, asparagus – all locally grown – looked as if they sprouted out of the ocean blue tablecloth.

Mamie, a woman who never served a sandwich in her life, will ask, “What would you like for lunch?”

Lunch meant dinner in the old-fashioned sense – a five-course meal with a starter, main course, cheese platter, dessert and coffee with chocolates that she had hidden for special occasions. Then she would set out thimble sized glasses and poured “just a taste” of her homemade plum liquor. As soon as one meal over, Mamie started preparing for the next DSCN1482_copyone, scurrying around the village filling her wicker basket with fresh supplies from the butchers, the bakers and the creamery.

Like Trouville, Mamie lived in rhythm with the tides and seasons. She served tart apples and blackberries in the fall, fresh scallops and oysters in the winter, succulent strawberries and melons in the spring and lush peaches and cherries in the summer. Once again Mamie filled our stomachs with local specialties and our hearts with happy memories making us always feel welcome back home in Normandy.

Normandy 70th Anniversary of D-Day June 6, 1944-2014

 

Pointe du Hoc

Pointe du Hoc (Photo credit: Gérald Lechault)

I visited the Normandy landing beaches on a cold, rainy, miserable day, a day much like the stormy dawn when 200,000 Allied personnel debarked on D Day, June 6, l944. A fitting day for remembering the 10,000 Allied soldiers who died on the “longest day” of war.

Normandy Invasion, June 1944 U.S. Army Rangers...

June 1944 U.S. Army Rangers storm the cliffs at Pointe du Hoc (Photo credit: Wikipedia)

A half-century after the Rangers overtook the strategic German lookout at Pointe du Hoc, I stood on the steel reinforced bunkers and peered over 100-foot drop off above the English Channel. I could picture a 19-year-old American boy jumping out of a PT boat into icy waters illuminated by gunfire. I could imagine him staggering across the dunes dodging bullets, clawing at the red cliffs, crawling through the hedgerows, groping for life in a foreign land. He was one of ours. Disorientated in fields criss-crossed by trees and hedges, trying to maneuver tanks through stone villages, shooting at the shadows that could be his own comrades, he was an American soldier killing Germans who could have been friends in another time and generation.

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Normany – fields through hedgerow (Photo credit: Gérald Lechault)

I am of another time and generation, an American with French-Normand spouse, and German friends. Knowing the fair-minded, kind-hearted, Europeans as I do now, I cannot fathom how such an atrocity could occur. The war-ravaged countryside is not the Normandy I know. On rainy days, Normandy’s landscape may offer a bleak reminder of her sad past, but on sunny ones the murky coastline, black sea, and gray fields are transformed into a tapestry of colors. The beauty and tranquility of Normandy today in a ray of sunshine could drive full-grown men to their knees in tears. I, too young to have understood the impact of WWII, get a lump in my throat every time I return to the land of my in-laws in northwestern France.

Today the sacrifices of the men of WWII, their silent testimonials of white crosses lining the hills above the famous beaches Utah, Gold, Juno, Sword and Omaha hold special meaning. My countrymen, laid to rest in my adopted country, saved my family.

If those soldiers were to land on the Normandy beaches this June, they’d be surprised. Parasols have replaced Rommel’s asparagus (spiked metal posts preventing ships from landing). The 400 miles of wide white sand and dramatic cliff line extending from Le Treport in the east to Mont St. Michel in the west, is strewn with half-naked, live bodies worshipping the sun and sea.

Millions of visitors follow the “circuit du débarquement” along the coast from Pegasus Bridge to Cherbourg stopping at every WWII historical spot and all eight museums. The one in Arromanches gives a general overview and explains how the artificial port was made. The Museum of the Battle of Normandy in Bayeux, containing ration tins, tattered letters, faded photographs, and other mementos of WWII foxholes, is the most affecting one.

Colleville cemetery

Colleville American cemetery (Photo credit: Gérald Lechault)

In Upper Normandy, my late grand father-in-law, Marcel Elie, a Gendarme, used to welcome me to his home in Dieppe by greeting me at the door playing the American national anthem on his trumpet. He blew that same trumpet while riding his horse leading the Allied troops down the Champs Elysees celebrating the liberation of Paris on August 24, 1945.

Unknown soldier

Unknown soldier – Colleville American cemetery (Photo credit: Gérald Lechault)

His old heart never forgot. Now, even though my generation never knew the horrors of world war, I too, will remember. When I stood in front of a field of 10,000 stark, white crosses, I felt overwhelmed by a debt that I can never repay. I know the Unknown Soldier. He is my father, my brother, my countryman, who died so nobly, so that today I might live in peace in a land whose splendor offers its own thanks to the skies.

Rest in peace my comrade in arms. You have not died in vain. If my words could transcend time you would know that because of you Normandy today, like the true Normans, remains proud and gracious.

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French Wedding Is All About the Food

family with the groom

family with the groom

A French wedding is less about the pomp and ceremony and more about the food, especially in Normandy, the northeastern region of France that offers land and seas finest fare.

A cold, grey weekend in December, we attended my nephew Ben and Lea’s wedding at the mayor’s office in Le Havre, an industrial city dominated by oil refineries and shipping docks. Bombed and destroyed during WWII, it was rebuilt in a Stalinistic style of cement cubes. The civil ceremony held at the Hotel de Ville was a bit carnivalesque especially since a display of Christmas toys and giant ferries wheel added color to the somber architect of town hall. At the imposing entryway, a petite, meticulously coiffed blond woman, mother of the bride, greeted us with air kisses and ushered us up the red carpeted stairs where people waited around like at a bus stop. At precisely 14:25, another wedding party exited one door of a main hall and we entered.

My handsome nephew, Ben, dressed in a tux, stood at the front and guests filled the seating area. Then the wedding march played for 25 seconds, while bride’s stepfather walked her to the altar. Lea wore a white ivory wedding dress with a bodice and long trail. I marveled that the balconette stayed in place throughout the festivity, though obviously she was more well endowed than I.

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newweds with their cake

The mayor’s assistant conducted the ceremony in a friendly, fast food style service. After citing constitutional acts, she announced that Ben and Lea were joining in matrimony for the republic. During the ring exchange, she invited the proud, « paparrazzi » parents behind the pulpit to snap photos. Then she announced that they would repeat their vows on the top of the Ferris wheel, which at first I thought was a joke. The witnesses, a young blonde women in a black dress with an oval opening revealing a tattooed spine and a slender punk haired young man in black suit, stepped forward to sign the official papers. In less than 10 minutes, we were whisked out of the room and the next wedding party wave entered.Read more