This Thanksgiving will be a different kind of celebration with same meaning as ever. Traditionally Native Americans saved Pilgrims from starvation back in 1620 by teaching them to tap maple trees, plant corn and fertilize soil.
T-giving has always been a day of gathering bounty from fields, sharing with others, and giving thanks. However, this year, due to the pandemic, families should celebrate separately, which to Americans sort of defeats the whole purpose of T-day.
Ever since I moved to Europe forty years ago, I have been trying to thank my European hosts for accepting me into their countries. But not matter how I try to explain it, they remain bewildered by our Thanksgiving, a journée de remerciements. They think it is the only day of the year where Americans prepare a hot meal and eat slow food.
My first year abroad I invited French teammates and they ate the food in courses, one dish at a time. The next year in Germany, the team turnout was so great, there was standing room only; we never sat down to dine. Another year French relatives replaced the giant Tom Turkey with Chicken Little. Now living in Switzerland off I go again every November on the Great Turkey Hunt through the Swiss Alps.
Last year I didn’t have to explain anything when Gerald and I celebrated our first extra special Thanksgiving in the states with our kids and sister and her family. My brother in law smoked a turkey, my son and daughter in law made a British speciality Yorkshire pudding, my niece added a broccoli salad. My sister brought the traditional pumpkin pie and my daughter contributed a gluten free apple crumble.
This year still in recovery from brain injury and like so many others dealing with Covid depression; I lament to my psychotherapist, “I am so sad, I can’t see family.”
“But isn’t the meaning of the Thanksgiving holiday to give thanks?” she reminds me. “Can you reframe your perspective and focus on what you do have to be grateful for?”
“Even though you can’t see your family, are they safe? Healthy?” She asks. “Is your husband still with you? Are you recovering?”
So many people have lost cherished family members and dear friends. Thanksgiving 2020 must be marked in different ways. I will start by celebrating with my loved ones in a Zoom call to surprise my parents.
At a safe distance separated from each other one end of an extended to hold a dozen people we will social distance and share a simplified T-Day. We will lift our glasses with a neighbor couple, part of our pod here, and I will whisper thanks for :
1. Health care workers worldwide who continue to battle a devastating pandemic.
2. Family who remain steadfast and loving for the long haul.
3. Friendships that sustain my spirit in hard times.
4. Frenchman – my life partner who picks me and puts me together after every fall.
5. Internet that instantly connects me between continents, cultures and time zones.
6. Words- books, cards, emails, calls that keep us connected especially now when we cannot reach out physically,
7. Summit Lake a place to dream of returning one day where sacred waters restore my soul.

This year in our modified Thanksgiving, we won’t dine on a whole Tom Turkey, just a turkey breast and though it will be a small, subdued celebration unlike the big noisy gatherings of Thanksgivings growing up in America, the blessings will be the same. The bird is secondary. It’s the stuffing — family, friends and memories — sharing and caring — that sustains me.

As Covid rises around the globe, and holiday plans are derailed again, we wonder when we will be reunited with loved ones, but for expats living abroad, the pain of separation is magnified by distance. I ache to be with my family so much it feels like a limb is missing.

Though she was 94 and ready to go, we are never prepared to say that final farewell to our mothers. On the day we buried our beloved Mamie, we were overcome with waves of sadness that come and go like the tide crashing the shores of Trouville by the Sea where she lived for over 6 decades. Fleeting memories of her emerged like rays of sunshine poking through the dark clouds.


We had barely cleared the table before Mamie started preparing for the next feast, scurrying back around to the village shops filling her wicker basket with fresh supplies from the butcher, the baker and the creamery.
Mamie could be stormy with a sharp tongue that you never wanted to cross, but she was also sunshine filled with warmth and the first to offer consoling words in times of trouble. Ever since my car accident in France 40 years ago, like a mother hen she welcomed into her family nest and watched over me as if I were a baby chick with a broken leg.
Mamie was the sun and the sea, the wind and the rain, the beach, the boardwalk, the open market, the fish sold fresh off the boat on the quay. She was Camembert, strawberries and cream, chocolate mousse, apple tart and homemade red current jelly.
Even though I have lived abroad for nearly 4 decades, due to covid making travel from Europe impossible, I couldn’t be with my mom at the family cabin to celebrate her birthday for the first time ever.
Lenore was only 19 years old and just graduating with her elementary education degree, when she began raising a family, 4 children within a span of 6 years. This was back in the day before child raising gurus and the self help motherhood books were popular. When her last little one went off to school, l my mom went back to the classroom, too, where she taught kindergarten for 25 years.
Lenore instilled the love of stories in me. First she read storybooks to me and later passed on that love to her grandchildren
My sister, who is a kindergarten teacher, wants to share this with her parents. My daughter, a pediatrician, imparts that message to the families she works with and in my role as a mother, teacher and coach it was the principles with which I tried to guide my charges.
now on her 86th birthday she is sharp enough to continue imparting that wisdom. Her message is timeless. It shaped my life. It shaped the lives of my children. And it will probably continue to influence the way my eldest niece raises my mom’s first great grandchild.
So many of our fathers have passed on, but the lessons they taught remain ingrained. I have been blessed to be surrounded by good men from my husband who has been a wonderful father to our 2 children, to
my big brother, Doug, to my brothers- in- law, Cliff and Dick, to the first man I ever loved, my dad. Papa Mac was a father figure to so many students and athletes who traversed the halls of Sterling high School.He was hard working, loyal, a strong leader and a role model in his community.
But weightless in water, I became pain free.


I almost lost my life. Again.
weeks I could not move from my bed. Then I was transferred to a rehab center and started round the clock therapy. My days were filled PT, OT, neuropsych, speech therapy. I met with physical therapists, neuropsychotherapists, a psychiatrist, and neurologists to piece together my psyche and help regain my physical and cognitive skills.